Cart 0
Raspberry Bakery Emulsion

Raspberry Bakery Emulsion

$ 6.00

Better than an Extract! Water-based instead of alcohol-based so the flavor won't bake-out.

LorAnn's Raspberry baking & flavoring emulsion tastes like fresh ripe berries. Great for cakes, cookies, frostings, fillings, and desserts. Add it instead of using raspberries or in addition to the fruit to add a punch of raspberry flavor. Use in any recipe as you would an extract - and experience better results.

1 teaspoon extract = 1 teaspoon emulsion

Water-based
Gluten-Free 
Soluble in water 
Kosher Certified 


Share this Product


More from this collection