Madagascar Vanilla Sugar
LorAnn's Madagascar Vanilla Sugar is made with only the finest, all-natural vanilla from the islands of Madagacar. Vanilla Sugar is a versatile substitute for vanilla extract or a rich flavor enhancement for almost any food. Natural Vanilla Sugar can be sprinkled on everything from fresh fruit to French toast, cereal, and oatmeal. For a gourmet touch, sprinkle on top of muffins and cookies before baking. Also the perfect complement to tea, coffee, cappuccino, and latte.
The 2.5 oz. container has a convenient shaker top.
Kosher certified Gluten-free Natural